COOK - BAKE - LEARN - SMILE

Spicy Smokey Potato Wedges


Potato wedges are quick and easy to make.

With the smokey paprika and spicy cayenne, the potato wedges are delicious.

The wedges can be served along side most dishes or can be made as a delicious snack. They are great to dip into mayonnaise or topped with diced red onion and satay sauce *Yum*.

Why buy frozen or ready made chips? These are the real deal !

The potato wedges were originally served with
Succulent Sticky Pork Ribs.

Spicy Smokey Potato Wedges



Ingredients

for the spicy smoked potato wedges [serves 2] :

1 tbsp vegetable oil
1 large potato
1 tbsp smoked paprika
1 tbsp cayenne pepper
1 tsp sea salt

Method

for the spicy smoked potato wedges :
1) Preheat the oven to gas mark 6.
2) Cut the potato into eight wedges, lengthways.
3) In a medium salt pan, add a pinch of salt and boiling water.
4) Add the potatoes and boil for 20 minutes.
5) Drain and place out, skin side down on a baking tray.
6) Drizzle over the oil.
7) Rub all side of the potato wedges with oil.
8) Sprinkle over the smoked paprika, cayenne pepper and sea salt.
9) Place in the oven, on the top shelf, for 45-50 minutes until golden brown all over.

Spicy Smokey Potato Wedges : Slice the potato

Slice the potato

Spicy Smokey Potato Wedges : Parboil the Potato

Parboil the potato

Spicy Smokey Potato Wedges : Arrange on a Baking Tray

Arrange on a backing tray and turn all over in the oil

Spicy Smokey Potato Wedges : Add the Paprika

Sprinkle over the smoked paprika

Spicy Smokey Potato Wedges : Add the Cayene Pepper

Sprinkle over the cayenne pepper

Spicy Smokey Potato Wedges : Wedges Golden and Ready

Wedges golden and ready

Spicy Smokey Potato Wedges : Close Up

Close up shot

Spicy Smokey Potato Wedges

Spicy Smokey Potato Wedges



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