Italian Main | Easy Dinner
I was coming home quite late, and needed to come up with a quick and wholesome meal for the household.
A quick trip to the local convenience supermarket, I grabbed some eggs and a packet of Pancetta, and headed home to crack on.
Frittata is an omelette by any other name. I was in a rush, so I cooked the Pancetta, red onion and par boiled potatoes all in one go. I am sure you could get even better effects by cooking the individual ingredients. However, my hash mix tasted delicious nonetheless. I opted to use a separate frying pan to cook the frittata as I did not have faith that it would come out in one go otherwise.
The meal was delicious, chunks of salty pancetta mixed with golden potato chunks and cheese.
I added the salad on top so that everything could be served together. Visually I think it makes the dish look a lot more appetising.
An extremely cheap, tasty and healthy mid week meal, that take minutes to make.
The leftovers were used for packed lunch the next day, and by all accounts was equally good cold.
Full Recipe ...