It is great to have a couple of super quick recipes in your culinary arsenal.
This is one of my favourite - a chilli hot and sweet spicy tomato sauce, served on a bed of rice and topped with delicious marinaded tiger prawns. For this recipe, I used frozen raw prawns, meaning that the whole meal for two came in at less than £5.
The sugar in the sauce emphasises the tomato and brings out the natural sweetness of the prawns.
This sauce works equally well with chicken, but will take a little longer to cook than the prawns.
Definitely a mid week life saver recipe!
Full Recipe ...