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Monkfish Curry, Potato and Spinach Patties, Sag Aloo and Onion Bhajis


A full blown Indian inspired meal. The monkfish curry is aromatic and does not overwhelm the beautiful fish.

The sides can all be made in advance, and heated when needed. The sides make a great mid week snack Happy

Monkfish Curry



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Monkfish and Chorizo kebabs with Roasted Vegetable Couscous, Topped with a Salsa Verde


Picked up a wonderful piece of Monkfish from Alan, at
Chiswick’s Food Market. The couscous was left-overs from Sunday’s dinner - a slow roasted butterflied lamb shoulder, marinated in rosemary, garlic and lemon. The flavours in the couscous had intensified overnight and were brought to life by the zingy salsa verde.

A great Monday night meal, no faff, just a couple of kebabs to make!

Monkfish and chorizo kebabs


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